Restaurants

At the restaurant "La Rôtisserie" and its mountain atmosphere, you will appreciate the crackling of the embers of the fireplace and the beautiful cuts of meat cooked over a wood fire. The menu is expanded with gourmet dishes, vegetarian dishes and Savoyard specialities.

Chef and owner Claude Trincaz invites you to rediscover the good flavors of French cuisine. Thanks to his know-how and his attachment to homemade appetizers and desserts, he is a master restaurateur and a disciple of excoffier.

The kitchen here is a family passion! Dominique "le patron" mans the stoves and offers you traditional cuisine, with set menus or a la carte selection, we offer delicious homemade pastries, Savoyard specialties and a wide choice of wines from our cellar.

Le Clos Savoyard welcomes you on the terrace in a magnificent setting or indoors with neat decoration. Savoyard specialties, bistro menu, based on local products from small producers. Concert evenings on the program all summer long!

For taste discoveries, Savoyard specialties and vegetarian dishes, you are at the Valhalla of food lovers. You can taste 6 beers brewed on site or cocktails created with mountain plants from Gabin.

At Les Routards du Monde, you will taste delicious gourmet pizzas, the house specialty. Other choices on the menu: salads, pancakes, ...

Come and enjoy our regional specialties in a real mountain farm. Cheese is of course in the spotlight because it is made right here on our premises! All the dishes and desserts are homemade, using fresh quality products, from the local region.

L’Atelier de Jacky welcomes you in a warm and friendly decor and atmosphere. Discover a gourmet and tasty cuisine that changes with the seasons. And from the first days of sunshine, come and enjoy the sunny terrace.

The cuisine of Esprit Montagne preferably uses fresh and regional products. Many of our products come directly from the producer. If you are not a guest of the hotel, you are welcome to come and dine in the evening. Mandatory reservation.

The time of a meal, find dishes and tasty menu of the day, prepared with seasonal products, fresh and from local agriculture. Settle into this tasteful landmark to feast and enjoy.

Sitting at Les Cornettes means discovering a cuisine inspired by the mountains, combining recipes from yesteryear with the elegance of today. A cuisine rich in local flavors and know-how, all homemade, a heritage of 5 generations since 1894.

In a warm and authentic atmosphere, the La Baratte restaurant is located inside the Chalet Hotel Les Gentianettes. You will enjoy the best Savoyard specialties.

At La Taverne d'Ici et d'Ailleurs, you will inevitably find what you are looking for, from the refreshing salad, to the Savoyard specialty or even pizzas and hamburgers. Not to mention the delicious beer prepared on site!

The altitude restaurant "les Aiguillettes" is located at the Col de Braitaz, on the Franco-Swiss border, at 1800 meters above sea level. Panoramic view of the Mont-Blanc massif to the green valley.

Discover gourmet, refined and authentic cuisine, not forgetting the traditional and local favourites. Try homemade: meat platters, ham, dried meat, sausage and soups, as well as all of our desserts, pastries and ice creams.